Stunning creamy texture & stunningly easy to make.

Fruit Fusion with almond and brandy - ready to serve hot or cold. GLUTEN FREE with no added sugar.

Almonds, pecans and walnuts blended together with figs to create a dessert pudding with loads of nuts and a thick chunky texture. GLUTEN FREE.

Tropical blend of pineapple, paw paw, mango, passionfruit and coconut blended with brandy. Great served with tropical flavoured yoghurts and a variety of fresh tropical fruits. GLUTEN FREE.

GLUTEN FREE. A mix of strawberries, blueberries and raspberries blended together to create a tangy, intensely flavoured dessert perfect with a berry or a chocolate sauce. Contains low levels of added sugar.

Tangy apricot sauce ideal with Apricot Mayhem pudding. Also great blended through plain yoghurt or served with chicken as a marinade or dipping sauce.

Dark chocolate sauce with great hazelnut flavour. Can also be added to a cup of coffee.

Combines guava, pineapple, passionfruit & mango.

Tropical blend of pineapple, guava, mango and passionfruit. Ideal with summer fruits or with ice cream or mixed through yoghurt.